About
Farrington is a family-owned winery in the Western Cape, South Africa, rooted in the legacy of Margaret Farrington, who began producing award-winning wines in 1961 after her husband's passing. The winery, continued by her son and grandson, emphasizes integrity with a certified seal guaranteeing origin, variety, and vintage, and sustainability through IPW compliance. They produce wines best shared with family and friends, alongside community upliftment initiatives like education and employment programs.
IPW certified sustainable wines
Family legacy wines for sharing
Hand-picked grapes
Social upliftment programs
Photos
What They Make
Chenin Blanc
Upfront guava and citrus aromas with hints of fresh straw, balanced fruit and acidity, lingering finish. Perfect with sushi.
Sauvignon Blanc
Complex aromas of passion fruit, cut grass and pear; lime and ripe figs on palate with delicate acidity. Pairs with grilled courgette, asparagus and pea pasta.
Merlot
Bold blackcurrant and ripe plum with coffee and dark chocolate; soft oak, delicate tannins, long finish. Good with matured cheeses.
Pinotage
Deep red, sweet fruit with smokiness; soft palate, refreshing acidity, lingering finish. Enjoy with chili con carne.
Reserve Shiraz Viognier
Rich deep red, plum, cherries, blackcurrant; velvety smooth, lingering finish. Excellent with beef carpaccio.
Reserve
Soft ripe fruits, warm notes; sweet blackcurrant, tart plum, spice; smooth and luscious. Versatile with grilled lamb chops.
Awards
Gold Medal, Amador County Wine Competition 2022
2022
Silver Medal, California State Fair 2021
2021