Eristavi Winery is produced exclusively by the first Georgian winemaking family in the US, tracing back hundreds of years to the Republic of Georgia, the cradle of winemaking. They craft award-winning California-grown varietals using a unique blend of old-world Georgian techniques, like aging in traditional Qvevri clay vessels or French oak barrels, and modern technology. Grapes are hand-picked from Napa and Sonoma Valleys, processed with traditional tools for complex, fruit-forward wines.

Old-world Georgian winemaking techniques with California grapes Aging in Qvevri clay vessels or French oak Hand-picked fruit from Napa and Sonoma
Qvevri clay vessels Wine varietals Eristavi social hero image
Chinuri Classic
A crisp, refreshing white wine with citrus and green apple notes, perfect for pairing with seafood.
Wine
Mtsvane Estate
A vibrant white with tropical fruit and herbal undertones, showcasing Georgian varietals.
Wine
Rkatsiteli Amber
A unique amber wine with hints of dried apricot, honey, and tannic grip from extended skin contact.
Wine
Saperavi Reserve
A bold, full-bodied red with notes of blackberry, plum, and spice, aged in Georgian qvevri.
Wine
Tsitska Sparkling
A lively sparkling wine with fine bubbles and a floral, fruity profile.
Wine
Gold Medal, San Francisco Wine Competition 2022 2022
Silver Medal, California State Fair 2021 2021
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